of global food is made by smallholder farmers (FAO 2020)
Billion Credit Gap faced by smallholder farmers across the world (IFAD)
Decrease in crop yields every decade (IPCC)
Gro Rizq In the heart of South Punjab, a story of resilience and transformation is unfolding. This region, disaster-stricken and impoverished, is now witnessing a remarkable journey of five farmers
Gro Rizq Celebrating with our farmers during the holy month of Ramadan, as we work to break barriers and empower our communities for a better future In the heart of
Gro Rizq Farida and Yusuf’s story: A snapshot of the lives being transformed by the GroRizq program Farida and Yusuf were determined farmers in Taunsa, working hard to make their
Rizq Daig Nourishing Initiatives: Transformative Features of Rizq's Daig Program #Rizq Khana/Carts: Rizq Daig is made accessible to the people through our mobile carts strategically placed in areas with high
Rizq Karvaan Growing Knowledge, Sowing Change Cultivating Futures with Rizq Karvaan As a farmer, my life revolves around the soil and the crops that I cultivate. When the students arrived
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